In our 10-foot-square garden we have a 100+ year old pear tree. The upper reaches are infested with spiders, the garden was dug up last year for the conservatory, but this year it has been spectacularly and massively fecund. Huge quantities of blossom (I was shovelling it off the path) and consequently a major crop of pears.
Back before the West Pier was burnt down (by the thugs and criminals who own and run the other pier) it was home to a gazillion starlings - they really did used to blacken the skies, swirling in massive crowds. One of the things a few hundred did was to descend on our tree, and in the course of a week eat every single fruit (prefectly eaten cores would waft gently to the ground) tweeting to each other as they ate. It was a grand spectacle.
Now though the pears fall when overripe and they splat on whatever they hit. I was up cleaning the conservatory the other week cleaning handfuls of rotten pears out the gutters again. I have an improvised compost heap which I dumped them all on, though it hasn't been working at full capacity because there haven't been any grass cuttings this year (because the grass shrivelled up without water). Needs cutting now though, and all the pears have fallen now. Leaves next, cycle of life continues. We lie on the conservatory floor watching..
When a rotten pear splatted on the concrete or the glass or fell and rotted on the grass we called it a "chocolate pear". Certainly they were brown..
Wednesday, September 06, 2006
Apres le deluge
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